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Badgers Reapers Revenge is made using Carolina Reaper chillies, the hottest chilli in the world, and Bhut Jolokia (the Ghost Chilli), not for the faint hearted as this sauce packs a real punch. Blended with the same spices as the original reaper but cooked with roasted red peppers and onions give this sauce a rich flavour and a staggering heat level.
Allergy info & ingredients
For allergens see ingredients listed in bold: peppers, vinegar, onion, chilli, sugar, garlic, olive oil, fennel seeds, MUSTARD seeds, coriander seed, salt & pepper
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